Cold rolling process involves using hot-rolled steel coil as raw material, removing its oxide skin by pickling, followed by tandem cold rolling. The finished product is rolled hard roll. Due to continuous cold deformation, the cold work hardening increases the strength and hardness of the rolled hard roll while decreasing its plastic index and toughness, hence the stamping performance is deteriorated, only applicable to parts of simple deformation. Rolled hard rolls can be used as raw materials for hot-dip galvanizing plants because the hot-dip galvanizing units are all equipped with annealing lines.
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Without being annealed, the steel features high hardness (HRB is greater than 90) with extremely poor workability, only applicable to simple directional bending less than 90 degrees (perpendicular to the winding direction). Only through annealing can it restore the mechanical properties. In short, cold rolling is processed and rolled on the basis of hot rolled coils. Although the steel sheet is also heated because of rolling during the processing, it is called cold rolling. Generally, the cold rolling process follows like this: hot rolling pickling cold rolling.
Cold rolling features fast forming speed and high output, free from coating damage. With cold rolling, various cross-section forms can be made to cater for requirements of different use conditions; cold rolling can cause large steel plastic deformation, increasing the steel yield point.
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Hot rolled and cold rolled steel processing has been the industry standard for decades. Each has advantages and disadvantages, giving each a special market position. Both are part of the rolled steel family.
What is Rolled Steel?
Rolling occurs to flatten a piece of steel to become thinner. The metal is passed through two rollers to be flattened. There are two types of rolling known as hot and cold rolled steel. The difference between these two types is the temperature of the metal when it is put through to be rolled.
Producing Steel
It is important to note that all steel is produced through a process using temperatures reaching 3,000° F to melt specific quantities of iron, manganese, nickel, chromium, molybdenum, boron, titanium, vanadium, tungsten, cobalt, niobium, and other minor elements into a molten solution that is cooled into steel slabs, bars, rods, blooms, or billets. In turn, those are shipped to customers for creating finished steel products. Many steel production plants use large-capacity conveyor equipment such as the General Kinematics Furnace Charge Feeders, Dry/Wet Slag Cooling Conveyor, and Spira-Cool® Casting Cooling Spirals to automate their production of raw products to the smelter.
Classifying Steel
Steel is rated according to its yield strength, for example, steel classified (by the American Society for Testing Materials) ASTM A36 steel has a minimum yield strength of 36,000 pounds per square inch (PSI). But it is possible to make steel with extremely strong yield strengths by adding different alloying elements, controlling the rate of cooling (tempering), and working the steel in specific ways, such as cold rolling.
When steel is manipulated, two types of deformation can occur.
The first is elastic deformation; this is where the steel shape deforms because of the stress load imposed on the sample. When the load is reduced or removed, the steel returns to its original shape, like a spring. There is no permanent deformation.
Plastic deformation is where the steel deforms permanently because of an imposed load, and the resultant deformation is retained after the load is reduced or removed. A simple example would be the bending of a paper clip. It stays bent because you have exceeded the yield strength of the steel in the clip.
To shape the steel from a slab, rod, bloom, or billet, the rollers must apply more pressure than the yield strength of the steel. To achieve specific shapes, the steel is passed through various roller stations that manipulate the steel to conform to the shape of the roller one step at a time.
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Heating the steel before the rolling process makes the steel more malleable and therefore easier to shape into more diverse shapes such as large I-beams used in construction or railroad tracks. However, while hot-rolled steel is cheaper to produce, there are several drawbacks to this process. One of the main drawbacks is the fact that the thickness and dimensions of the steel are not as accurate due to an unpredictable amount of shrinkage that takes place as the steel cools.
Cold Rolled Steel
From their names, one can guess the differences between the hot rolled and cold rolled processes. Both processes use rollers to apply pressure that manipulates the raw steel into desired shapes. Cold rolling manipulates the steel at room temperature whereas hot rolling involves reheating the steel to temperatures above 1,700° F.
The cold-rolled process creates a finished product that is more precise dimensionally and has sharper corners than a hot-rolled product. This is because, having already gone through the cooling process, it starts the rolling process closer to the finished dimension.
Another advantage of cold rolling is that it can increase the strength of steel, through what is called strain hardening, by up to 20 percent.
Identical steels classified (by the American Iron and Steel Institute) as AISI when hot rolled will have a tensile strength of 67,000 PSI and a yield strength of 45,000 PSI. However, when cold-rolled the tensile strength can increase to 85,000 PSI with a yield strength of 70,000 PSI.
However, the ductility of cold-rolled steel is decreased. Ductility is the extent to which a material can undergo plastic deformation, specifically, how far a material can be plastically deformed before fracture. A cold-worked material is, in effect, a normal (brittle) material that has already been extended through part of its allowed plastic deformation. If dislocation motion and plastic deformation have been hindered enough by dislocation accumulation and the stretching of electrical bonds of the atoms, the elastic deformation will have reached its limit, and fracture, the third mode of deformation, occurs.
Unfortunately, because of these properties, cold-rolled steel is limited to just a few shapes, such as round, square, flat, and variations of those types of shapes. Other shapes can be cold-rolled if the cross-section is uniform and the transverse dimension is small.
The cold-rolled method can produce a strong but thinner and more lightweight steel product with a smooth, shiny finish, but because of its decreased ductility, this processed steel is best suited for uses that dont require flexing movements or stress. The ideal product uses include sheet metal used for metal furniture (e.g. desks, filing cabinets, tables, chairs), computer cabinets and hardware, home appliances and components, shelving, lighting fixtures, hinges, thin tubing, steel drums, metal containers, fan blades, frying pans, and a variety of construction-related products such as wall and ceiling mount kits.
Hot Rolled Steel
The hot-rolled steel, which has a grey scaly finish, is ideal for producing heavy-duty structural steel products that require a combination of strength and flexibility, such as construction beams that can absorb the swaying motion of bridges and buildings or steel tracks resilient to the impact of railroad cars. Other typical uses include truck frames, hopper cars, and railcar components, automotive clutch plates, wheels and wheel rims, thick pipes and tubes, agricultural equipment, strappings, metal buildings, guard rails for streets and highways.
Conclusion
Like other industries, steel manufacturing companies are on the verge of new ways to save energy during production and the development of lighter, stronger steel products.
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